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Home Page > Executive Branch > Code of Federal Regulations > Electronic Code of Federal Regulations

e-CFR Data is current as of February 4, 2010
TITLE 21--Food and Drugs
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B--FOOD FOR HUMAN CONSUMPTION
PART 113--THERMALLY PROCESSED LOW-ACID FOODS PACKAGED IN HERMETICALLY SEALED CONTAINERS
Subpart A--GENERAL PROVISIONS
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| Current good manufacturing practice. |
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Subpart B--[RESERVED]
Subpart C--EQUIPMENT
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| Equipment and procedures. |
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Subpart D--CONTROL OF COMPONENTS, FOOD PRODUCT CONTAINERS, CLOSURES, AND IN-PROCESS MATERIALS
Subpart E--PRODUCTION AND PROCESS CONTROLS
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| Establishing scheduled processes. |
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| Operations in the thermal processing room. |
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| Deviations in processing, venting, or control of critical factors. |
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Subpart F--RECORDS AND REPORTS
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| Processing and production records. |
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