|
Home Page > Executive Branch > Code of Federal Regulations > Electronic Code of Federal Regulations

e-CFR Data is current as of November 19, 2009
TITLE 21--Food and Drugs
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B--FOOD FOR HUMAN CONSUMPTION
PART 179--IRRADIATION IN THE PRODUCTION, PROCESSING AND HANDLING OF FOOD
Subpart A--[RESERVED]
Subpart B--RADIATION AND RADIATION SOURCES
|
| Sources of radiation used for inspection of food, for inspection of packaged food, and for controlling food processing. |
|
|
| General provisions for food irradiation. |
|
|
| Ionizing radiation for the treatment of food. |
|
|
| Radiofrequency radiation for the heating of food, including microwave frequencies. |
|
|
| Ultraviolet radiation for the processing and treatment of food. |
|
|
| Pulsed light for the treatment of food. |
|
Subpart C--PACKAGING MATERIALS FOR IRRADIATED FOODS
|
| Packaging materials for use during the irradiation of prepackaged foods. |
|
|